
Brand:Phoenix
Phoenix Meat Tenderizer Mallet
$6.00In stock
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Phoenix Dual-Sided Aluminum Alloy Meat Tenderizer Mallet,
Overview: A heavy-duty dual-sided aluminum alloy meat tenderizer mallet by Phoenix designed to break down tough muscle fibers, flatten cutlets, and ensure even cooking and marinade absorption.
Dimensions: 26.5 cm (Length).
Key Features: Dual-sided functional mallet head with a textured pyramid-spiked side for tenderizing and a smooth flat side for pounding, heavy-duty aluminum alloy construction for optimal weight balance, and a soft-grip non-slip handle that absorbs shock during use.
Primary Use: Tenderizing cuts of beef, lamb, pork, and veal, flattening chicken breasts for even cooking, and preparing meat cutlets and schnitzels.
Overview: A heavy-duty dual-sided aluminum alloy meat tenderizer mallet by Phoenix designed to break down tough muscle fibers, flatten cutlets, and ensure even cooking and marinade absorption.
Dimensions: 26.5 cm (Length).
Key Features: Dual-sided functional mallet head with a textured pyramid-spiked side for tenderizing and a smooth flat side for pounding, heavy-duty aluminum alloy construction for optimal weight balance, and a soft-grip non-slip handle that absorbs shock during use.
Primary Use: Tenderizing cuts of beef, lamb, pork, and veal, flattening chicken breasts for even cooking, and preparing meat cutlets and schnitzels.
Material: Cast aluminum alloy head with a durable non-slip ergonomic handle and stainless steel accent.
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